New Produce Item In Bounty!!
Red Kuri squash is a teardrop-shaped winter squash with a distinctive orange skin. Its skin is hard but thin and is edible once cooked. Red Kuri has creamy yellow flesh, with a smooth texture and taste similar to cooked chestnuts. In fact, the word "kuri" is Japanese for chestnut. Like many other winter squash, Red Kuri is a powerhouse of health: It's a great source of vitamins A and C, potassium, calcium, and iron.
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